Tag: chicken

  • Black Vinegar Pig Trotter with Ginger 猪脚薑醋

    Black Vinegar Pig Trotter with Ginger 猪脚薑醋

    Black Vinegar Pig Trotter with Ginger is one of the confinement foods for most Chinese women after childbirth, usually to be given after 12th day of delivery. Apparently, black vinegar is to “cleanse” the uterus and the calcium, collagen and oil on the pig trotter to replenish and repair couple of the internal organs, bones…

  • Meat & Broccoli Patties

    Meat & Broccoli Patties

    While I was trying to think for the next day breakfast menu for my kids, a food programme on the television gave me an idea. I can serve patties to G&G. I love to make my own burger but haven’t tried doing one for my kids. Combing through my refrigerator, I found these ingredients that…

  • Savoury Crepe with Soya Sauce Chicken

    Savoury Crepe with Soya Sauce Chicken

    Personally, I love to eat savoury crepe with soya sauce chicken. I remember I have eaten a very delicious savoury crepe wrapped with mayonnaise, lettuce and chicken in Osaka couple of years back and never forget the taste. It sounds like a very simple crepe with fillings that is available at many places but the…

  • Steamed Yam Cake / Orh Kueh (芋头糕)

    Steamed Yam Cake / Orh Kueh (芋头糕)

    Following the Steamed Pumpkin Mushroom Cake, today I decided to cook Yam Cake / Orh Kueh (芋头糕) for both adults and toddlers at home. In fact, the way to cook Yam Cake and Pumpkin Cake is almost similar except the amount of water as Yam “absorbs” water whereas Pumpkin “produces” water during the process of…